nana icecream

nana icecream is one of my most favourite breakfast because it's so simple to make and so filling as well. And the best thing is, it is 100% clean, so yes, you can have it for breakkie, lunch or even dinner.

recipe (1 hungry to 2 persons)

1. nana-peanut butter-icecream

• 1 frozen banana
• 1 tbsp organic peanutbutter

1. Cut up 2 ripe bananas in pieces and freeze the night before or at least 4 - 5 hours in advance so that they can freeze properly
2. Take them out of the freezer 10 minutes prior making the icecream so that they become more blendable
3. Put one frozen banana with 1 tbsp organic peanutbutter in your blender and blend until you have a thick creamy mixture.

2. nana-berry-icecream

• 1 frozen banana
• 10 frozen raspberries

1. Put the other frozen banana and approximately 10 frozen raspberries in your blender and blend again
2. Sprinkle with crushed hazelnut and some fruit on top. enjoy!

! If you don't want to eat it straight away you can also blend the bananas and put it in your freezer afterwards.